Heartland Steak Co.

USDA Prime Ribeye Steaks

USDA Prime Ribeye Steak Heartland Steak Co.
Price (each) Quantity
$34.99 1 to 4
$32.99 5 to 9
$29.99 10 to 15
$27.99 16+
SKU: USDA Prime Ribeye Steaks
Description
Preparation
Description

The USDA Prime Ribeye Steak represents the top tier of Midwest beef, offering exceptional tenderness, abundant marbling, and unmatched flavor. This ribeye is indulgent, luxurious, and crafted for steak lovers who want the absolute best.

USDA Prime is the highest grade of beef, awarded to less than 5% of all U.S. cattle. Prime ribeyes feature significantly more marbling than Choice, resulting in a richer taste and more tender eating experience. This is the same level of quality served in top-tier steakhouses.

 

Hand-cut for our customers, Heartland Steak Co.’s USDA Prime Ribeye is built for extraordinary moments. Its intense marbling melts beautifully while cooking, delivering a steak that’s buttery, juicy, and deeply flavorful. If you're seeking a premium dining experience at home, this ribeye delivers every time.

 

Heartland Steak Co. brings you the same trusted quality once found at the Fareway Online Meat Market, now reimagined with a fresh name and renewed focus on premium Midwest meat. We proudly source high‑quality, hand‑cut steaks and meats from the Heartland, delivering the rich flavor, craftsmanship, and dependable excellence our customers know and love.

Preparation

Keep frozen until ready to prep. Thaw in refrigerator. To quick thaw, submerge meat in bowl of cold water. Always keep your refrigerator at or below 40°F. Always keep your freezer at 0°F.

Ideal internal temperature is 145°F.

Cooking method recommendations: Grill, Cast Iron

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