$24.99
SKU: DUROC Boneless Whole Pork Tenderloin
Description
PREPARATION
Description
The DUROC Boneless Whole Pork Tenderloin is a lean, tender cut. It's fantastic in the oven, crock pot, on the smoker, or grill. Once you have prepared to your liking, it slices like butter- due to the jaw dropping marbling and tenderness that comes with all DUROC products!
PREPARATION
Cook pork tenderloin to 145°F and then let it rest for 3 minutes. Overcooking is the #1 reason people think pork is dry, your meat thermometer is your best friend.
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